Webb22 jan. 2016 · 500 g strong white bread flour 175 g butter - preferably Guernsey Butter ½ teaspoon nutmeg 4 tablespoons caster sugar A good pinch of salt 2 teaspoons instant … Webb14 maj 2024 · ¼ lb suet or Guernsey Butter 1½ lb apples (peeled, cored and chopped) ½ lb demerara sugar ¼ tsp of nutmeg ¼ tsp of cinnamon ¼ tsp of mixed spice ½ teacup of …
Guernsey gâche Traditional Sweet Bread From Guernsey
Webb22 juli 2004 · 1lb sultanas (or currants if preferred) ¼ pint of Guernsey milk. 2oz yeast. Pinch of salt. 2oz dark brown sugar. Wash and dry the dried fruit. Cream together the … WebbJun 7, 2024 - Guernsey Gâche (pronounced “Gosh”) is a traditional fruit loaf. The perfect teatime treat or toasted for breakfast. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. fmcg sales supervisor jobs in bahrain
BBC - Guernsey - Places - Gâche Melée
Webb5 ounces sugar 3 fluid ounces milk 2 1/2 ounces suet either beef or vegetable Pinch of salt Instructions Chop or thinly slice the apples. Place all the ingredients into a large mixing bowl and mix thoroughly together until all the ingredients are … Webb18 jan. 2015 · Some Guerns say that ceramic or Pyrex dishes make the bottom of the gâche melée soggy and it must be metal to get the best finish, but I was already using … Webb250 g plain flour 125 g suet or 125 g guernsey butter 750 g apples, peeled cored and chopped 250 g demerara sugar 1⁄4 teaspoon nutmeg 1⁄4 teaspoon cinnamon 1⁄4 … greensboro nc to myrtle beach